organic vegan Prosecco


for 1 Case (6 x 75cl bottles)

Thomson & Scott Prosecco organic vegan Prosecco is produced from grapes grown on the south facing slopes of the foothills of the Dolomites, close to Soligo, North East Italy. It contains 0.7g of sugar per 100ml.

“A gift from God” – THE TIMES

We are the charity partner for THE ASPINALL FOUNDATION donating £1 per bottle of Prosecco sold on this site to help support the foundation’s mission to halt the extinction of rare and endangered species and return them to the wild where possible.